Katyayani Mycinmax | Kasugamycin 3% SL | Fungicide

About Product

Katyayani Mycinmax is a broad-spectrum systemic fungicide and bactericide containing Kasugamycin 3% SL, developed from the fermentation of Streptomyces kasugaensis. Known for its preventive and curative actions, it rapidly enters plant tissues and translocates throughout, offering effective protection against major fungal and bacterial diseases.

Katyayani mycinmax is a powerful antibiotic nature inhibits protein synthesis and fatty acid production in target pathogens, ensuring quick and long-lasting control.

Technical Details

• Technical Name: Kasugamycin 3% SL
• Mode of Action: Systemic and antibiotic; inhibits protein synthesis in pathogens
• Mode of Entry: Rapidly absorbed and translocated within the plant
• Formulation Type: Soluble Liquid (SL)

Key Benefits of Katyayani Mycinmax

• Strong preventive and curative action on a broad range of diseases
• Highly systemic and translocates efficiently within plant tissues
• Low phytotoxicity when used at recommended doses
• Derived from natural fermentation - safe and effective
• Ideal for resistance management in integrated disease control programs

Target Crops, Diseases & Dosage of Kasugamycin 3% SL

Method of Application

• Application Type: Foliar Spray
• Apply as a fine mist to ensure thorough coverage of leaves and affected areas.

FAQs for Mycinmax Kasugamycin 3% SL

Q1. What is Kasugamycin 3% SL fungicide used for?

A. Katyayani Mycinmax Kasugamycin 3% SL is used to control fungal and bacterial diseases like blast, blight, leaf spot, and die-back in paddy, tomato, chilli, and cabbage.

Q2. What is the Kasugamycin 3 SL dosage per litre in India?

A. The recommended Kasugamycin 3% SL dosage is  400–600 ml per acre, depending on the crop and disease severity.

Q3. Is Katyayani Mycinmax Kasugamycin effective against paddy blast?

A. Yes, Katyayani Mycinmax  Kasugamycin 3% SL is one of the best systemic fungicides for rice blast control, offering preventive and curative action.